yummi Apple and Sausage Stuffed Acorn Squash easy
Apple and Sausage Stuffed Acorn Squash
Time : 80 mins
12 serving(s)
Ingredients
- 2 acorn squash, halved and seeded
- 2 large Gala apples, cubed
- 1 cup pork sausage (such as Jimmy Dean®)
- ½ onion, diced
- 1 cup raisins
- ⅛ teaspoon poultry seasoning
- ⅛ teaspoon ground ginger
- ⅛ teaspoon ground cloves
- ⅛ teaspoon celery seed
- salt and ground black pepper to taste
Instructions
- Step 1 Preheat oven to 350 degrees F (175 degrees C). Place acorn squash cut side down on a baking sheet. Advertisement
- Step 2 Bake in the preheated oven until soft and browned, about 30 minutes.
- Step 3 Mix apples, sausage, onion, raisins, poultry seasoning, ginger, cloves, celery seed, salt, and pepper together in a bowl. Spoon sausage mixture into the hollow of the acorn squash; place on the baking sheet.
- Step 4 Bake in the preheated oven until sausage is cooked through and apples are soft, about 30 minutes.
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