yummi Fennel and Orange Salad easy

Fennel and Orange Salad

Time : 45 mins
4 serving(s)

Ingredients

- 1 bulb fennel, trimmed and sliced
- 2 large oranges, sliced into rounds
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon poppy seeds
- salt to taste
- 2 bunches arugula - rinsed, dried and chopped

Instructions

- Place the fennel and orange in a large bowl. Drizzle with olive oil and vinegar; sprinkle with poppyseeds and salt. Chill and serve over a bed of arugula.

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